YAYA Restaurant at Chileno Bay Resor

YAYA brings the best of Mediterranean and Latin American culinary traditions together in a welcoming, open-hearth kitchen setting. With an easygoing ambiance and authentic, vibrant flavors, YAYA's seasonal menu highlights fresh ingredients and artisanal preparation, making it a must-visit for lovers of bold, coastal-inspired cuisine. Lunch and dinner are crafted to perfection by Chef de Cuisine Eliana Godinez, who draws on her Mexican heritage and Mediterranean influences.

Chef Eliana Godinez
Born in Mexico City, Chef Eliana trained in gastronomy before traveling to Italy to study her mother’s culinary roots. She refined her skills working under the renowned Chef Massimo Bottura, where she mastered the Italian way of sourcing fresh ingredients, fermentation techniques, and community bread-making. Chef Eliana has returned to a coastal-inspired menu at YAYA, where she works alongside her husband, Executive Chef Orli Del Angel.

Hours

• Lunch: 12:00 PM - 4:00 PM
• Dinner: 5:30 PM - 10:00 PM

For reservations, contact +52 624 104 9752 ext. 6052 or email dining.reservations@aubergeresorts.com.

At YAYA, guests can experience a warm, authentic vibe that blends Chef Eliana’s deep love for Mediterranean flavors with the colorful, lively influence of Latin America.